Walk-On’s + Jack Daniels Spirited Dinner

Join us at Walk-Ons on June 18th for their 5 course Jack Daniel’s Spirited Pairing Dinner! Hosted by Woodford/Brown-Forman Specialist and Walk-On’s Executive Chef Fernando Guzmán.

Menu:

FIRST COURSE
Avery Island Salad
blackened jumbo shrimp, mixed greens, bacon, granny smith apples, candied pecans, bleu cheese, pepper jelly vinaigrette
*Paired with Jack Daniel’s Old No 7

SECOND COURSE
Boom Boom Shrimp
fried shrimp, boom boom sauce
*Paired with Jack Daniel’s Bonded

THIRD COURSE
Ragin’ Redfish
blackened redfish, rice, broccoli, mango salsa topping
*Paired with Jack Daniel’s Triple Mash

FOURTH COURSE
Cheeseburger slider
American, ketchup, pickles, brioche bun
*Paired with Jack Daniel’s Bonded Rye

FIFTH COURSE
Doughnut Bread Pudding
*Paired with Jack Daniel’s Single Barrel Select

Limited seating and reservations are required.
Tickets are $79 per guest.

Email Gyorgy@walkingtallbrands.com to reserve your seats and buy tickets.